Smokehouses on Bornholm are traditional places where you can taste freshly smoked fish, such as herring or salmon, prepared according to local recipes. These iconic smokehouses, scattered across the island, attract tourists with their authentic flavors and the unique atmosphere of Bornholm.
Allinge Røgeri is a picturesque smokehouse on the island of Bornholm, located right by the Baltic Sea, offering guests a unique culinary experience surrounded by stunning coastal landscapes.
The menu at Allinge Røgeri features traditional smoked fish, such as herring, salmon, and mackerel, prepared according to old recipes. The restaurant offers both à la carte dishes and a rich fish buffet, where guests can enjoy a variety of dishes for 185 DKK. During the summer season, freshly smoked fish is available daily, both in the restaurant and in the takeaway shop.
Allinge Røgeri is also a family-friendly destination. The premises include a playground with a playhouse, sandbox, and swings, making it an ideal spot for a family meal. During the summer, the smokehouse hosts live music evenings, creating a unique and vibrant atmosphere for its guests.
For visitors' comfort, Allinge Røgeri offers more than 100 indoor seats and 200 outdoor seats, many of which provide stunning sea views. Due to its popularity, especially in the summer season, table reservations are highly recommended.
Nordbornholms Røgeri is a smokehouse with a rich history dating back to 1898, located in Allinge on Bornholm. It offers guests a unique culinary experience surrounded by stunning coastal landscapes.
The menu at Nordbornholms Røgeri features traditional smoked fish such as herring, salmon, and mackerel, prepared according to old recipes. The restaurant offers both à la carte dishes and a generous fish buffet, where guests can enjoy a variety of dishes to their heart's content. During the summer season, freshly smoked fish is available daily, both in the restaurant and at the takeaway shop.
Nordbornholms Røgeri is also a family-friendly place. The atmosphere is relaxing and welcoming, catering to the whole family – young and old alike. In the summer, the smokehouse hosts live music evenings, creating a unique and memorable atmosphere for its guests.
For the comfort of visitors, Nordbornholms Røgeri provides both indoor and outdoor seating, with many tables offering spectacular sea views. Due to its popularity, especially during the summer season, table reservations are highly recommended.
Gudhjem Røgeri is a traditional smokehouse located in the picturesque town of Gudhjem on Bornholm, right by the harbor, offering guests an authentic culinary experience with a view of the Baltic Sea.
The menu at Gudhjem Røgeri features classic smoked fish such as herring, salmon, and mackerel, prepared according to traditional recipes. The restaurant offers both à la carte dishes and a popular fish buffet, where guests can enjoy a variety of dishes for 185 DKK.
The smokehouse's specialty is "Sol over Gudhjem" – smoked herring served on rye bread with egg yolk, chives, and radish, a dish that perfectly captures the essence of Bornholm's flavors.
Gudhjem Røgeri operates as both a restaurant and a shop, where visitors can purchase freshly smoked fish and other local delicacies. Freshly smoked herring is available daily throughout the season. The smokehouse offers over 150 indoor seats and 200 outdoor seats, allowing guests to enjoy their meals comfortably while taking in the sea view. Due to its popularity, especially during the summer season, early arrival is recommended, as table reservations are not available.
Svaneke Røgeri is a traditional smokehouse located in the picturesque town of Svaneke on Bornholm, offering an authentic culinary experience with a view of the Baltic Sea. For generations, it has preserved traditional smoking methods, ensuring its guests a unique taste and aroma in every product.
The smokehouse’s menu features classic smoked fish such as mackerel, trout, hot- and cold-smoked salmon, eel, and warm fish cakes. A particular specialty of the house is "Solstrejf over Svaneke", a dish that embodies the essence of Bornholm’s flavors.
Svaneke Røgeri welcomes visitors to enjoy freshly smoked fish in a cozy atmosphere with a stunning sea view. Due to high demand, the smokehouse does not offer table reservations, so early arrival is recommended.
Aarsdale Røgeri & Bistro is a unique destination on the Bornholm culinary map, combining a traditional smokehouse with a modern bistro. Located in the picturesque village of Aarsdale, with direct views of the Baltic Sea, this smokehouse has been preserving the tradition of smoking herring for over 100 years. Today, under the leadership of chef and master smoker Claus Jørgensen, it offers not only classic smoked specialties but also innovative dishes inspired by local flavors.
At lunchtime, guests can enjoy freshly smoked fish and other delicacies, available for both dine-in and takeaway. In the evening, the bistro serves a menu of small, appetizer-sized dishes, with the highlight being "The Master Smoker and Chef’s Offering" – a selection of at least five dishes that subtly incorporate the essence of smoke. Additionally, Aarsdale Røgeri & Bistro boasts an extensive wine list, carefully curated to complement the flavors of the dishes.
Due to its popularity, especially during evening hours, table reservations are highly recommended.
Nexø Gamle Røgeri is one of the oldest and most charming smokehouses on Bornholm, located right on the Baltic Sea, just north of Nexø’s center. From April to October and in December, visitors can witness the traditional process of smoking fish over an alder wood fire daily from 10:00 AM. Freshly smoked fish is removed from the ovens at 11:00 AM, making it a fascinating experience for guests.
The smokehouse offers a wide selection of smoked delicacies, which can be enjoyed on a spacious terrace with a stunning sea view. For families with children, a playground is available, making it a perfect spot for a relaxing meal. The menu includes both hot and cold dishes, featuring homemade fish cakes made from cod and salmon, a favorite among guests of all ages. To complement the meal, drinks such as locally brewed beer from Svaneke Bryghus and juices from Bornholms Mosteri are served.
For those who want to bring the taste of Bornholm home, the smokehouse also offers a selection of takeaway delicacies.
Snogebæk Røgeri is a renowned smokehouse and restaurant located in the heart of Snogebæk on Bornholm, offering freshly smoked herring and other local specialties daily. The establishment serves both as a dining venue and a shop where visitors can purchase a variety of smoked fish and other Bornholm delicacies.
The restaurant features over 150 indoor seats and 200 outdoor seats, allowing guests to enjoy their meals comfortably with a stunning view of the Baltic Sea. The menu includes a wide selection of à la carte dishes as well as a popular fish buffet, where guests can indulge in unlimited seafood delicacies for 185 DKK.
From May to September, the menu expands to include fresh fish such as tuna and marlin, perfect for grilling, along with fresh lobsters. For those looking for unique souvenirs, a flea market featuring local crafts is held every Saturday just across from the smokehouse.
Bakkarøgeriet is a smokehouse with a rich tradition, founded in 1938, and beautifully located on the southern coast of Bornholm near a small fishing village. Known for its high-quality smoked fish, it offers guests an authentic taste of Bornholm in a cozy and welcoming atmosphere.
The menu at Bakkarøgeriet features a variety of fish dishes, including freshly smoked specialties, which can be enjoyed on-site or taken to go. The smokehouse also hosts live music events, creating a unique and lively ambiance for visitors.
For those who wish to bring the flavors of Bornholm home, Bakkarøgeriet offers a wide selection of smoked fish and other local delicacies.
Arnager Gamle Røgeri is a charming smokehouse and restaurant located in Arnager on Bornholm, offering authentic Danish and Scandinavian cuisine. The menu features specialties such as marinated herring, broths, and sushi, which are highly appreciated by guests.
The restaurant provides outdoor seating and is equipped with facilities for disabled visitors, ensuring a comfortable experience for all.
During the autumn season, the restaurant offers special menus, including a festive lunch buffet available on selected days of the week.
Hasle Røgeri is one of the oldest smokehouses on Bornholm, located in the picturesque town of Hasle. The smokehouse offers traditionally smoked fish, including the island’s famous herring, as well as hot-smoked salmon, mackerel, herring fillets, shrimp, and fish cakes.
Every day during the season, around 10:30 AM, the master smoker completes the smoking process by extinguishing the embers and fire in the oven, allowing guests to enjoy freshly smoked fish. A daily fish buffet is also available from 12:00 PM, offering visitors the opportunity to taste a variety of specialties in a cozy atmosphere.
For those who wish to bring the flavors of Bornholm home, the shop offers freshly smoked fish and other delicacies.
